EATS


SMALL PLATES

Local Oysters

Pineapple + chili mignonette, pink peppercorn, lime

$3 for $10 | 6 for $19

BBQ Oysters

4 Local Oysters, Smoked chili + garlic butter, house-made chipotle BBQ, cilantro, lime

$16

Wagyu Steak Tartare Toast

Hand-cut ribeye, capers, cornichons, shallots, Parmigiano, Caesar aioli, grilled bread

$16

Smoked Trout Dip

Capers, horseradish, dill, lemon, Ol’ Bay saltines

$14

Yellowtail Tostada

Line-caught yellowtail tuna, Satsuma mandarin, avocado + jalapeño puree, crispy shallot, chili, crispy tortilla

$17

Monterey Bay Calamari

Crispy salt + pepper calamari, scallion, cilantro, sesame, sweet chili-garlic aioli, lime

$16

Lobster Mac

Cavatappi pasta, Maine lobster, smoked Neuskes bacon, Delta asparagus, Valley Ford Highway 1, house bread crumbs

$19

Yum Yum Prawns

Pork belly + kimchi fried rice, crispy Gulf prawns, pickled ginger aioli, furikake

$19

The Wedge

Baby iceberg, smoked bacon, crispy shallots, heirloom tomato, Pt Reyes blue, sunflower seeds, buttermilk blue dressing

$16

Spring Salad

County Lines little gems, Chandler strawberries, roasted beets, Humboldt Fog goat cheese, pickled onions, pistachios, citrus vinaigrette

$15

Little Gems Caesar

County Line little gems, garlic croutons, Parmigiano, Carlos’s Caesar dressing, boquerones, 6-minute egg

$15

LARGER PLATES

The Burger

1/4lbs. Stemple Creek patty, double cheese, caramelized onions, Neuskes bacon, Seared sauce, b+b pickles, fries

$19

Day Boat Scallops

Cauliflower puree, spring vegetable succotash, wild mushroom, smoked bacon, salsa verde

$27

Wagyu Short Ribs

Beeman Ranch short ribs, house-made gnocchi, wild mushrooms, broccolini, Parmigiano

$28

Wild Local Halibut

Line-caught halibut, asparagus, wild mushrooms, heirloom potatoes, English pea puree, Meyer lemon salsa

$34

Wagyu Bavette Steak

10oz. Beeman Ranch bavette, lobster + garlic mash, roasted asparagus, Calabrian chili bearnaise

$35

Wagyu Ribeye

14oz. Beeman Ranch ribeye, confit garlic mash, Delta asparagus, chimichurri

$38

Filet Mignon

Crispy duck fat potatoes, creamed spinach, demi glace, shallot + blue cheese butter

$37

Surf & Turf

5oz. Filet, day boat scallops, creme fraiche mash, roasted spinach, wild mushroom jus, demi glace

$42

DESSERT

Doughnut Holes

House-made cinnamon + sugar doughnuts, Mexican chocolate, bourbon Anglaise, blackberry puree

$12

Warm Chocolate Cake

Dark chocolate cake, Mariposa’s mocha ice cream, blackberry puree, salted caramel

$12

Strawberry Short Cake

Vanilla bean cake, strawberry compote, Mariposa’s strawberry ice cream, liquid cheesecake, pistachio crumble

$12

SEARED SPECIALTY MENUS

Happy Hour Menu

Seared Happy Hour Menu

Seared’s award-winning Happy Hour is every Wednesday – Sunday from 3:00pm – 6:00pm!

Lunch on The River Menu

Lunch on the River Menu
Lunch on the River Drinks Menu

Join us for Lunch on the Petaluma River every Saturday and Sunday from 12:00pm – 2:30pm starting May 1st!


DRINKS

COCKTAILS

Barrel Aged Manhattan

Barrel aged whiskey, Carpano Antica, bitters

$13

Barrel Aged Negroni

Barrel aged gin, Campari, Carpano Antica, orange bitters

$13

Barrel Aged Vieux Carre

Rye whiskey, Cognac, Carpano Antica, Benedictine, Peychaud’s + Angostura bitters

$13

THE CLASSICS

Bon Vivant

Citrus vodka, elderflower liqueur, passion fruit puree, fresh lime, simple syrup

$13

Strawberry Frose

Rose, citrus vodka, elderflower liqueur, fresh strawberry puree

$13

Cucumber Martini

Cucumber vodka, elderflower liqueur, Fresh lemon, simple syrup

$13

Spring Old Fashioned

House spiced bourbon, St George Spiced Pear liqueur, orange liqueur, Luxardo, amarena cherry, angostura & blood orange bitters

$14

Seared Margarita

Tequila, triple sec, fresh lime, agave

$12

French 75

Gin, fresh lemon juice, simple syrup, sparkling wine

$13

BEERS ON DRAFT

Cooperage Pilsner

Cooperage Brew Co.

$7

Fresh Haze IPA

Deschutes Brew Co.

$7.25

BEERS, BOTTLES, & CANS

Revision IPA

$5

Stone Delicious IPA

$5

Guinness

$6

PBR

$4

Junshine Hard Kombucha

Blood Orange Mint

$6.5

NON-ALCOHOLIC $5

Sprecher’s Root Beer

$5

Mexican Coca-cola

$5

Mexican Orange Fanta

$5

Mexican Squirt

$5

Pelegrino

$7.50

WINE

RED

Pinot Noir

Line 39, California 2017

$9

Pinot Noir

Sonoma Cutrer, Russian River Valley, 2018

$16

Merlot

Rodney Strong, Sonoma, 2017

$10

Zinfandel

Folie A Deux Dry Creek Valley Zinfandel 2017

$11

Cabernet Sauvignon

Kendall-Jackson, Sonoma, 2016

$11

Cabernet Sauvignon

Raymond, Sommelier Selection, 2017

$14

WHITE

Sparkling

Codoruin Cuvee Clasico, Cava

$9

Blend

Conundrum by Caymus, California, 2019

$9

Rosé

Martin Ray, Sonoma Coast, 2020

$10

Sauvignon Blanc

Line 39, California, 2019

$9

Chardonnay

Twenty Acres, California, 2019

$9

Chardonnay

Simi, 2018, Sonoma Coast

$11